Kulfi :)


     Wiki says that “Kulfi or Qulfi  is a popular frozen milk-based dessert from the Indian Subcontinent. It is often described as “traditional Indian Subcontinent ice-cream“. It is popular throughout neighboring countries in South Asia, Burma (Myanmar), and even the Middle East. It has similarities to ice cream (as popularly understood) in appearance and taste, but is denser and creamier.”

But only the ones who have tasted it know better… we know the rich texture and flavors it comes in…even the taste of  raspberry and mango kulfi.. 🙂

Well It comes in various flavors, including cream (malai), raspberry, rose, mango, cardamom, saffron , the more traditional flavors, as well as newer variations like apple, orange, strawberry, peanut, and avocado. Unlike Western ice creams, kulfi is not whipped, hence it is a dense frozen dessert similar to traditional custard based ice-cream. Thus, it is sometimes considered a distinct class of frozen dairy-based dessert. And due to its density, kulfi takes a longer time to melt than Western ice-cream.”

And to make this yummy dessert in a no fuss no hassle way you would simply need:

4 parts of condensed milk
4 parts of unsweetened  milk
1 part cream
3/4 tsp vanilla essence

how to??

  1. Combine all the ingredients and whisk well so that no lumps remain.
  2. Pour into molds  and keep in the refrigerator for 7 to 8 hours or till set.
  3. Serve chilled.

PS: Add nuts or flavors of choice to the kulfi to make it interesting.

Enjoy 🙂


13 thoughts on “Kulfi :)

  1. sluuuurrrrp…. I love kulfi than ice-creams… especially the malai kulfi… your pic really made my mouth water… 🙂

    Nice blog here… Thanks for your like on mine. And for the kulfi receipe… 🙂

  2. What is the falvour of that kulfi which you have shown in your picture. That is The Kulfi I like the most. Lovely picture.
    But whats the need to make it in home ? Kulfi-wala sells soo good kulfi. Nice work for thei engagement to their job.

  3. i’m a southeast asian girl but never heard kulfi before. and many other food you mentioned doesn’t ring a bell to me either. maybe i’m a bit retard in cooking. and the particular one, kulfi, i think i’m gonna love it after you mentioned the ingredients. is it popular to sell in indian restaurants, cafe and supermarkets? i’ve been to indian restaurants abroad before but never seen it sold. thanks for visiting and following my blog!

    1. hi Gal on Trip,
      It indeed is weird.. Kulfi and every other dish ive mentioned here are pretty popular here..
      they are mostly street food.. Kulfi is real easy to make at home.. in India, you can even buy it from a street vendor or from any Sweet shop..
      do try making it and temme how you like it..

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